What are the best restaurants in Doha? When it comes to dining out, Doha boasts a thriving restaurant scene serving all food under the sun. Whether you crave delicious Asian street food or a good old-fashioned steak, you won’t have a hard time finding it in the bustling capital of Qatar. If you live there and are looking to embark on a new and exciting culinary adventure, here are some of the best restaurants in Doha that are worth a visit.
Spice Market tops the list. Glowing candles and handcrafted screens are scattered to create intimacy, and this is the perfect place to enjoy some of the best sushi Doha has to offer; All the time overlooking the Arabian Gulf.
Designed by chef Jean-Georges Vongerichten, the menu features a range of authentic street food from around the region.
For the best food in Doha restaurants go and enjoy a selection of Asian food with DJ beats.
2. Hakkasan Doha
Located in the gardens of the St. Regis Hotel, Hakkasan features an elegant dining room, outdoor terrace and lounge to enjoy world-class cocktails and exquisite modern Cantonese dishes. The award-winning restaurant serves everything from Peking duck and dim sum to Mongolian-style venison and mabo tofu.
It also serves the “Only At” menu with exclusive seasonal dishes that are unique to the place. The dramatic interior design and cuisine of this restaurant makes it a great choice for a romantic night out or an intimate get-together with friends.
3. Three Sixty Restaurant
Located on the 47th floor of The Torch – a 300-meter-tall skyscraper hotel in the center of Doha’s Aspire District – the venue also boasts a breathtaking panoramic view.
The full rotation takes about 1.5 hours, giving guests plenty of time to delve into a selection of Mediterranean cuisine. The menu features appetizers, salads, pasta, and specials like barbecue back ribs, slow-cooked venison, and lobster thermidor. With homemade pasta night every Tuesday and Wednesday, entrecote night every Thursday, and steak and lobster night every Friday and Saturday, there are plenty of reasons to go.
4. Al Sufra Restaurant
Al Sufra Hotel is located on the ground floor of the luxurious five-star resort. This Al Sufra restaurant has won many awards for its exquisite Middle Eastern cuisine, so it has been rated as one of the best restaurants in Doha.
The restaurant follows the Levant festivals and seasons. So it blends traditional recipes and flavors from Lebanon, Cyprus, Syria, Jordan and Palestine. Needless to say, the menu is packed with flavors from spicy salads and spicy mezze, to yoghurt fattah (flat bread) and delicious grilled seafood. The cozy coffee lounge and open terrace provide perfect places to unwind after a huge feast, too.
Filled with color, character, and the best Chinese cuisine Doha has to offer, Ruby Woo should be on every expat’s menu. The venue seeks to channel the vibrant and vibrant nature of China by offering prompt and friendly service, authentic Chinese dishes, and a feast for all the senses.
Glowing red lanterns hang in the sky and chatter fills the air as diners feast on authentic Chinese dishes. Must-order items include roasted Peking duck, dim sum and fried beef. Just like in China, dinner doesn’t come at a high price in the end either, so it’s one of the best cheap restaurants in Doha.
For a totally unique dining experience, head to the Museum of Islamic Art and enjoy stunning views of the Doha skyline at IDAM. Michelin-starred French chef Alain Ducasse offers a delicious selection of contemporary French cuisine from the Mediterranean region. With an Arabic touch. All this can be enjoyed in a wonderful environment created by French interior designer, Philippe Starck.
The newly opened terrace also provides a stunning backdrop to West Bay and Doha Corniche. Making it the perfect place for a welcome cocktail or an after-dinner digest. If you really want to push the boat out, head to the monthly IDAM party night. Here you can get a VIP seat for a live performance by the Qatar Philharmonic Orchestra and enjoy a specially curated 7-course menu.
It is the perfect place to relax while enjoying the sun, sea and delicious dishes. The restaurant, run by Greek chef Marios Papadopoulos, focuses on the concept of sharing, so, along with à la carte dishes, you will find succulent meat and seafood dishes.
All-time favorites include Greek salad, cheese, moussaka, stuffed vine leaves, and fresh seafood. With its pure white interior, which features cool accents of blue, the space exudes a light and airy feel. Meanwhile, the outdoor lounge provides an ideal poolside location to relax and enjoy the enchanting views of the Arabian Sea.